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Kyo Sashimono Champagne Cooler Misumi

Sale price$530.00
Branding iron:
Out of stock

Joinery that combines wood and wood without using joining tools such as nails. This is a champagne cooler created by Mr. Shuji Nakagawa of Nakagawa Mokkougei, using techniques that have been passed down for 700 years and original ideas. The pail champagne cooler is light, resistant to condensation, and suitable for keeping bottles cold.

The material is "Bishu cypress" which has been carefully managed as an official forest of the Owari Tokugawa family among Kiso cypress. Among them, it is made using wood that is over 200 years old, and has a unique scent and beautiful straight grain. One full bottle can be chilled.

* If you select "with branding", you can put a branding such as a logo mark on the outside.

*Since we use natural wood, the wood grain is different one by one.

・Design registration

(JAPAN) No. 1413279